After this strain in a clander and put these noodles under cold water. Take a wok and add oil for heating then deep fry half of the noodles. After this take a serving dish and put in boiled noodles then place the crispy noodles on top. Heat oil in a pan and then add 2-3 cloves of garlic, ginger 1 inch piece and onion chopped 1 for fry and fry all these ingredients for 2 to 3 minutes. After this add ¼ kg chicken cubes and then fry chicken for 2-3 minutes. After this start to boil along with capsicum chopped 1, cabbage slice ½ cup, spring onion chopped 2-3 and cook all these ingredients for 3 to 5 minutes. Take corn flour 2 tbsp and dissolve well in water and pour very slowly in the batter and cook till the mixture thickens then mix in the noodles. In the last garnish with green chilies and chopped spring onion.
Chicken Chow Mein recipe by Chef Gulzar
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